Blezdinga 1 All Grain Peckelis 23.000 23.000 80 90.0 Vanduo RO 12/19 + 2 gr. gipso, 1 gr. druskos, 4 g CaCl + 1.24/0.27 ml salinimui/tekinimui. Profilis: Ca+2       Mg+2   Na+      Cl-        SO4-2 55.2        2.0       12.7      81.8      38.0 http://www.brewersfriend.com/mash-chemistry-and-brewing-water-calculator/?id=29KWBM8 Salinimas: 61C - 20 min., Dekokcija (100%), keliam iki 71C - 40 min., 76C - 5 min., 77C - tekinam. 1.045 1.011 Belma 1 12.0 0.0100 First Wort 80.0

Pellet

Hallertau Blank 1 5.8 0.0180 Aroma 0.0 BEST Kvietinis salyklas 1 2.0900 Grain 82.2 2.0 BEST Pilsnerio salyklas 1 1.5700 Grain 80.1 2.0 Kilnioji blezdingūnė (Chamaemelum nobile) žiedai 1 Other Boil 1.0 9.0 TRUE Citrinžolė 1 Other Boil 1.0 0.9 TRUE Munkebo 003 Ale 1

Dry

0.0620 TRUE 76.0